Appetizers

Popcorn Crunch

Name: Popcorn Crunch
Ingredients: 3 c air-popped popcorn; 2 c whole grain pretzel sticks; 1 c Cheerios cereal; 2 Tbsp lite soy sauce; 2 tsp garlic powder; 1 tsp onion powder; 1 Tbsp Worcestershire sauce; 2 Tbsp low-cal margarine

From the kitchen of Mary Ringlein

A savory snack mix in the tradition of Chex Party Mix — that quintessentially American invention that spread from church basements to living rooms across the country in the latter half of the 20th century. NE Ohio families were enthusiastic adopters, and every household seemed to have their own variation passed hand to hand on index cards.

← Back to All Recipes

Ingredients

3 c air-popped popcorn
2 c whole grain pretzel sticks
1 c Cheerios cereal
2 Tbsp lite soy sauce
2 tsp garlic powder
1 tsp onion powder
1 Tbsp Worcestershire sauce
2 Tbsp low-cal margarine

Instructions

Preheat oven to 300°.
Combine all ingredients and bake for 20–30 minutes.
Let cool before serving.