Classic Lasagna

Ingredients

• 2 lb. hamburger
• 1 pkg. Sweet Italian sausage
• 1 c chopped onion
• 1 clove garlic, mashed
• 2 Tbsp oil
• 2 cans (1 lb. ea.) tomatoes
• 2 cans (6 oz. ea.) tomato paste
• 1 large jar Prego spaghetti sauce
• 1 Tbsp chopped parsley
• 2 Tbsp sugar
• 1 tsp salt
• ½ tsp pepper
• ½ tsp oregano
• 1 box lasagna noodles
• 10 oz. mozzarella cheese
• 1 lb. ricotta cheese
• 1 can Parmesan cheese
• 1 egg

Instructions

1. In large deep saucepan, sauté onion in 2 Tbsp oil until golden brown. Add garlic.
2. Add hamburger and sausage, cook thoroughly and break up. Add parsley, salt, pepper, and oregano while cooking.
3. Add tomato products and sugar, heat through and add Prego. Cook on low for at least 30 minutes.
4. Cook noodles as directed on box. Cool sauce for at least 30 minutes.
5. Take 3 Tbsp oil and spread in baking dish.
6. In bowl add ricotta, egg, and ½ c Parmesan. Set aside.
7. Spread thin layer of sauce on bottom of dish. Add 1 layer of noodles, overlapping.
8. Add layer of cheese mixture, then mozzarella, then sauce. Continue layers ending with sauce and mozzarella.
9. Bake 45 minutes at 350°, covered for first 35 minutes.
10. Let set 15 minutes before cutting.